Chicken & Cheese Biscuits

Today I'm in the mood for some comfort food! I know it's the end of August, but there is a chill in the air here with our unseasonably cool temperatures. This is a super easy "fool proof" recipe that's sure to please everyone in the family!

Chicken & Cheese Biscuits

Ingredients

1 stick of butter

1/2 cup flour

4-5 chicken breasts (cooked and cut up)

1-14oz can chicken broth

1 cup shredded cheddar cheese

salt and pepper to taste

milk *optional*

1 can biscuits (I like to use Pillsbury Grands)

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Place cooked and cut chicken in a greased 9x13 pan.

Simmer butter, salt, pepper, and broth in sauce pan.

When melted and hot, add flour and whisk until smooth.

If your sauce is a little too thick, you can thin it down with a little milk or broth.

Pour sauce over chicken.

Sprinkle with cheddar cheese.

Top mixture with biscuits.

Bake according to directions on biscuits.

Enjoy!!

**you could add some veggies to this I'm sure - but my family is too picky and doesn't like to mix too many foods in one dish! LOL

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